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Spaghetti with Lemon and Pistachios

Lemon Pasta | OurItalianTable.com

A simple delicious lemon and pistachio pasta for when you just don’t feel like cooking…

Ingredients

Instructions

Variation:

Add fresh ricotta: Simply add about 1 cup of fresh ricotta to the lemon mixture. The warm pasta will melt the ricotta and become a heavenly creamy sauce that will coat the pasta.