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Food, wine and wanderings from our beloved Italy

From My Little Test Kitchen: Fig Tart with Gorgonzola and Caramelized Onions

From My Little Test Kitchen: Fig Tart with Gorgonzola and Caramelized Onions

Posted by on Dec 6, 2012 in Antipasti, Food, Holidays, Recipes, Tarts, Tortas | 0 comments

The house is decorated for Christmas and the presents are piling up!  Christmas carols have been blazing from the ipod all week and the...

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Italian Pickled Vegetables (Verdure in Scapece)

Italian Pickled Vegetables (Verdure in Scapece)

Posted by on May 20, 2012 in Antipasti, Campania, Capri, Food, Islands of Italy, Recipes | 3 comments

“Vedure in Scapece” is a summer dish from Naples found in Italian delis all over America. It’s the go-to recipe in Italy...

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All Saints’ Newcomer Welcome Event – May 22, 2011

All Saints’ Newcomer Welcome Event – May 22, 2011

Posted by on May 23, 2011 in Food | 0 comments

All Saints’ Newcomer Welcome May 22, 2011 A few pictures and recipes Thanks to everyone who attended and helped with the All...

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Shrimp and Cannellini Bean Antipasto

Shrimp and Cannellini Bean Antipasto

Posted by on Apr 9, 2010 in Antipasti, Food, Recipes | 0 comments

I had company arrive on short notice for dinner the other evening and had to scramble to finish up work, run to the market, get the house...

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Simple Pleasures: Prosciutto-wrapped Asparagus with Balsamic Reduction

Simple Pleasures: Prosciutto-wrapped Asparagus with Balsamic Reduction

Posted by on Apr 8, 2009 in Antipasti, Food, Recipes | 0 comments

Simple pleasures.  I am always searching for easy antipasto for my dinner parties and this easy prosciutto-wrapped asparagus does the...

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Cipolline sott’Aceto: Marinated Baby Onions

Cipolline sott’Aceto: Marinated Baby Onions

Posted by on Mar 7, 2009 in Emilia-Romagna, Food, Recipes, Regions of Italy, Vegetables, Side Dishes | 0 comments

Cipolline onions (those small wide flat onions) are another sign that Spring is on the way. This recipe uses inexpensive commercial...

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