Carciofi Gratinati con Ragu di Pollo: Artichoke and Chicken Gratin
Ooooh, spring is in the air! Days here are turning just a bit warmer and although still chilly, my thoughts turn to the delectable bounty...
Read MoreThe Magic of Spring: Wisteria and Artichokes
Wisteria blooms and artichoke leaves….the long awaited spring has sprung here in Pennsylvania! What a magical time as the trees...
Read MoreRustic Torta with Artichokes, Carmelized Onions and Tomatoes
Ahhh, I think I could make a small fortune helping Italian based companies translate their website content to english! I chuckle at some...
Read MoreSpring’s Bounty: Lemon-garlic roasted artichokes
Spring. This is simply my favorite season – to see the world around us bursting with life and the market fill with fresh local...
Read MoreLesson 2 – Finding love in Sicily: Trovare l’amore in Sicilia
Thank you to everyone that helped make the February 2009 “The Supper of Lamb” such a fun event. This month’s event was...
Read More







