eggplant Archives - Our Italian Table

Roasted Eggplant Parmesan – The eggplant harvest continues

Posted by Michele on Sep 23, 2012 in Food, Main Courses, Recipes | 2 comments

While my brother Joey and Mark toodle around Puglia for two weeks, I am stateside thinking up creative ways to use my still plentiful...

Polpettine di vitello in umido di melanzane (or ‘Cooking while lost in translation’)

Posted by Michele on Aug 26, 2012 in Food, Main Courses, Recipes | 2 comments

I have to confess that I have a guilty pleasure (ok, maybe more than one but only one that I am owning up to here) – I subscribe to...

My Lesson in Food Photography: A Roasted Tomato and Eggplant Soup Photo Shoot

Posted by Michele on Aug 8, 2012 in Food, Recipes, Soups, Stews | 6 comments

I have been trying to get more creative with my food photos. I am fortunate to have great light in my kitchen which presents me with tons...

The Eggplant Meets The New Vitamix! The Result: Cheesy Eggplant Mousse

Posted by Michele on Jul 28, 2012 in Food, Recipes, Vegetables, Side Dishes | 5 comments

Things have been a bit hectic in my world over the past few weeks – house filled with wonderful guests from near and far, a bit too...

Blogging from the Treadmill: Pasta with Grilled Eggplant and Radicchio

Posted by Michele on May 30, 2012 in Food, Pasta, Risotto, Breads, Recipes | 9 comments

So very excited! I have been reading report after report about the perils of sitting all day at your computer. ‘Shortens your life...

Italian Pickled Vegetables (Verdure in Scapece)

Posted by Joe on May 20, 2012 in Antipasti, Campania, Capri, Food, Islands of Italy, Recipes | 3 comments

“Vedure in Scapece” is a summer dish from Naples found in Italian delis all over America. It’s the go-to recipe in Italy...

Sunday Comfort Food – Baked Eggplant with Ricotta and Marinara Sauce

Posted by Michele on Mar 13, 2011 in Food, Main Courses, Recipes, Vegetables, Side Dishes | 0 comments

After just returning from a week in Beijing for work, I was really craving some familiar Italian flavors. And with a wonderfully quiet...

Chicken Stemperata: Stemperata di Pollo

Posted by Joe on Dec 13, 2009 in Food, Islands of Italy, Main Courses, Recipes, Regions of Italy | 1 comment

The basic combination of olives, carrots, other vegetables, mint and hot pepper is a dressing for tuna and rabbit in traditional Sicilian...

Roasted Eggplant Antipasto

Posted by Michele on Sep 8, 2009 in Antipasti, Food, Recipes | 2 comments

Just arrived back home from a great weekend at brother Joey and Mark’s sunny retreat in LA and was starving but with a mountain of...

Gratin di Melanzane e Pomodoro: Eggplant and Tomato Gratin

Posted by Michele on Aug 22, 2009 in Food, Recipes, Tarts, Tortas, Vegetables, Side Dishes | 0 comments

Due to all the rain earlier in the season, almost all my tomatoes ripened at the same time so I am wonderfully up to my ears in...

Roasted Eggplant Parmesan – The eggplant harvest continues

Polpettine di vitello in umido di melanzane (or ‘Cooking while lost in translation’)

My Lesson in Food Photography: A Roasted Tomato and Eggplant Soup Photo Shoot

The Eggplant Meets The New Vitamix! The Result: Cheesy Eggplant Mousse

Blogging from the Treadmill: Pasta with Grilled Eggplant and Radicchio

Italian Pickled Vegetables (Verdure in Scapece)

Sunday Comfort Food – Baked Eggplant with Ricotta and Marinara Sauce

Chicken Stemperata: Stemperata di Pollo

Roasted Eggplant Antipasto

Gratin di Melanzane e Pomodoro: Eggplant and Tomato Gratin

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