clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon

Salsa di Limone


A simple lemon sauce to add a burst of sunshine to fish, chicken and vegetables.



  • Juice and zest of 2 large lemons
  • 1 teaspoon brown sugar (optional)
  • Extra virgin olive oil
  • Kosher salt
  • Freshly ground black pepper


Place the lemon juice, zest and brown sugar, if using, into a blender or food processor bowl.  Whirl to combine. Pour in 1/2 cup olive oil and whirl until frothy and pale yellow.  Add additional olive oil if desired. Season with salt and pepper and whirl again. Pour into a bowl until ready to use.