August 9, 2009 Bruschetta with Caponata Antipasti So many people I know don’t like eggplant. I didn’t like it as a kid either. But besides childhood pickiness, most people don’t like eggplant …
November 9, 2008 A cold weather treat: Oven-roasted Tomato Bruschetta Antipasti Slow-roasted flavor. Echoes of summer’s bounty of tomatoes. This recipe is a super way to quell that craving for rich tomato flavor when the weather …