Polpettine al Limone (Lemon Scented Meatballs)
The island of Capri, located in the Tyrrhenian Sea and off the coast of Naples, Italy, is one of the most beautiful spots in the …
Stuffed Calamari from Capri: Calamari Ripieni alla Caprese
Stuffed calamari is served all over Italy. On the island of Capri they are served stuffed with ricotta, Parmesan cheese and marjoram (or oregano) and …
Chicken under a Brick: Pollo al Mattone
“Chicken under a brick” is a simple but very functional recipe that comes from Tuscany but has a southern Italian version that uses lots of …
Ravioli of the Island of Capri: Ravioli Alla Caprese
Ravioli alla Caprese is the most simple yet delicious “primo” on the Island of Capri. Using the best ingredients of fresh ricotta, Parmigiana-Reggiano cheese and …
Postcard from Capri: “Vacanza con il Morto” (“Vacation with the Dead”)
As I sit here on a very frosty January morning, I am planning my next escape to Italy – the hills of Tuscany. A bit of …
