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farro

Snowmageddon 2016! Cooking Up a Storm – Baked Farro with Winter Vegetables

Farro, Figs and Friends: Wild Mushroom Farro Risotto with Roasted Figs

Deb’s Risotto-style Farro with Greens

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Meet the Family

Ciao and welcome to Our Italian Table! My name is Michele and together with my brother, Joe, grew up as children of wonderful first-generation Italian-Americans in Phillipsburg, New Jersey, a small town on the Delaware River that saw a large influx of Italian immigrants in the early 20th century. ...

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