July 3, 2013 Stuffed! Cipolle Ripieni (Onions Stuffed with Sausage and Parmigiano) Emilia-Romagna / Main Courses / Vegetables, Side Dishes The cooks of Emilia-Romagna love to stuff things from their pillowy pastas to their greens-stuffed tortas. In this simple recipe, onions become the backdrop for …