March 30, 2014 Food Karma: Soufflé di Formaggio, Miele e Noci (Soufflé with Cheese, Honey and Walnuts Antipasti / Main Courses I was supposed to be at yoga class this morning but a soufflé laced with cheese and drizzled with chestnut honey led me astray. My ‘down …
September 17, 2013 Eat Your Vegetables-Italian Style Vegetables, Side Dishes Italians sure know how to eat their veggies in style. I still remember the first time I crossed paths with something called a sformato. I was …