Fennel, France and Flights
There is nothing like the beautiful City of Light to put you in the Christmas spirit! I had a quick business trip this week to …
There is nothing like the beautiful City of Light to put you in the Christmas spirit! I had a quick business trip this week to …
I bought a beautiful butternut squash at our local farmer’s market last week and it has been rolling around on my counter begging to be …
The house is decorated for Christmas and the presents are piling up! Christmas carols have been blazing from the ipod all week and the holiday …
We were in Ojai, California last weekend and I went to a small yet very diverse farmers’ market on Sunday morning. I came across some …
My Italian family always sat down for the classic Italian Sunday supper. We would wake to the smell of meatballs frying or tomato sauce warming …
I would have never thought to incorporate sea urchin roe, the famous Japanese sushi bar ingredient — a.k.a. uni, into Italian food. But there we …
Ahhh, the elusive cavolo nero! This mysterious green is an essential ingredient for authentic ribollita – a Tuscan soup made with tomatoes, beans, kale and …
Paccheri is a pasta shape that is all the rage in the USA at the moment. It’s been in several cooking magazines of late, mentioned …
Hurricane indeed! Hmpfh! Sandy certainly made her presence known last week around these parts. Her howling winds made for quite a long night as every …
Fiesty hurricane Sandy is on it’s way for a direct hit near my house! A hurricane – in Pennsylvania of all places! My feisty friend …
On our recent trip to Puglia, we had this dish at multiple restaurants for both lunch and dinner. It’s a terrific and light dish first …
Fall was certainly in the air yesterday! But what a beautiful crisp fall day…shining sun, leaves just starting to turn golden and red, that crisp …