Italian Seafood Rice Salad (Insalata di Riso alla Marinara)
The heat of summer is here. Whether you’re in relatively mild and dry LA or dealing with that sticky, hot, and humid Pennsylvania air, there’s …
The heat of summer is here. Whether you’re in relatively mild and dry LA or dealing with that sticky, hot, and humid Pennsylvania air, there’s …
By the time January rolls around, I’m usually ready for a different kind of food. Lighter and brighter food that is genuinely enjoyable to eat. …
I have been studying with an online Italian tutor for over 2 years – a (mostly) weekly lesson where I am painstakingly learning all the …
Italians really don’t like to cook in the summer. When the summer starts, so do the lighter and easier-to-prepare meals. Cooking and sweating away in …
During my recent Sicily trip, I spent a few mornings around the docks in Castellammare del Golfo, a fishing village that I was using as …
My hands down favorite winter vegetable is cauliflower. It’s crunchy when raw and slightly sweet. When roasted, it becomes this delicious caramelized side dish that …
We are back from a spectacular few weeks in gorgeous and gritty Sicily. It has been over 10 years since I last visited and I …
Now that the calendar has clicked over to December, I’m getting into the holiday mood. Given that Costco had their Christmas decorations on the floor …
This time of the year, I love eating winter squash. Delicata, Kabocha, Acorn, Spaghetti and other squash are abundant in the autumn and into the …
I LOVE ❤️ ceci [beans], aka garbanzos , aka chickpeas. Ceci in Italian, garbanzos in Spanish and chickpeas in English are all the same thing. …
In a little over a month, spring will arrive. 🥳 Here in Los Angeles, where people often say that seasons don’t exist, the signs of …
I somehow missed the whole quinoa bowl craze…not sure what rock I may have been sleeping under but a photo of a rather tasty one …