Orecchiette with Sausage and Broccoli
Orecchiette with Sausage and Broccoli is an essential recipe that anyone who enjoys cooking Italian food should have in their toolbox. This recipe is from …
Orecchiette with Sausage and Broccoli is an essential recipe that anyone who enjoys cooking Italian food should have in their toolbox. This recipe is from …
I hated eggplant as a kid. So did my sister, Michele. Any attempt on my Mom’s part to get us to eat it was met …
I would have never thought to incorporate sea urchin roe, the famous Japanese sushi bar ingredient — a.k.a. uni, into Italian food. But there we …
Paccheri is a pasta shape that is all the rage in the USA at the moment. It’s been in several cooking magazines of late, mentioned …
Our trip to Puglia was an unqualified success, but writing about the wines we encountered, I face two predicaments. The first is that most the …
On our recent trip to Puglia, we had this dish at multiple restaurants for both lunch and dinner. It’s a terrific and light dish first …
As we prepare to head back to LA, we think about olive oil, that quintessentially Italian product — we had never seen so many olive …
I’m not sure there is much to say about Alberobello, the intensely touristy Puglian town famous for the world’s largest concentration of Trulli — the …
Monte Sant’Angelo is perched high on a southern ridge of the Gargano peninsula, overlooking the plains of Puglia below. We made the trek to this …
This elegant agriturismo — resort, really — is a magical oasis in an ideal location for touring the historic and fascinating Valle d’Itria in central …
We were sad to leave this amazing agriturismo, Torre dei Preti, on the Gargona peninsula in the Puglia region of Italy; it’s such an unspoiled, …
We begin our trip to Italy’s Puglia region here on the Gargano peninsula. Located in the northern part of Puglia, “the Gargano” as it’s called …