Pasta with Tuna

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  1. Lou Cavaliere says:

    Your mom was a very beautiful and elegant woman! Your stories remind me of my mom and my family, as I grew up in Brooklyn NY in a very ethnic Italian environment. She and my grandmother would take over the dining room and the kitchen every weekend to make macheroni and fresh bread. She also made a tuna and tomatos in Spaghetti. Sometimes she would make the sauce hot and spicy, and we would put it over the hard bread biscotti or frizaille.
    I now cook and try to duplicate the same recipes for my family. In some cases, my sons have taken the recipes further and have done wonderful things with the basics!
    Thanks for sharing all of this.

  2. Thanks so much for stopping by and sharing, Lou. Have a wonderful holiday – buon natale! Michele

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