Tracing our Roots: Neapolitan Sugo di Pomodoro
The year was 1921, the place Ellis Island. My maternal grandmother, single, arrives into port from Napoli on the ship Patria to be with her …
Eggplant Parmigiana warfare
I hated eggplant as a kid. So did my sister, Michele. And my Mom’s attempts to get us to eat it were met with fierce …
Neapolitan Meatballs: Polpette alla Napoletana
Along with pizza and spaghetti with tomato sauce, meatballs must be the most internationally recognized Italian food. The meatballs found in the US and then …
