Impepata di vongole al finocchietto: Peppered clams with fennel
I was in the mood for clams this weekend. Perhaps a nod to the final days of summer….the last warm nights under my pergola, candles …
I was in the mood for clams this weekend. Perhaps a nod to the final days of summer….the last warm nights under my pergola, candles …
It has been a busy week outside now that spring has arrived! In the summer, I have a little farmstand (or should I say farm …
By one day. I missed seeing ‘La Festa di Sant’Efisio’ by one day. Instead I got to see plastic Sant’Efisio as evidenced by the photo on the left. I …
Blue. Pink. Yellow. Green. Violet. Mauve. Rust. My mouth was hanging open in true amazement. I was taking my first passegiata through the amazing town of …
Mild amusement. That was the expression on the face of the desk clerk as I approached with maps and guide books in hand. ‘Dimmi ‘ (‘tell …
My Italian family can eat like the best of them. And those low-carbohydrate diets would last about 5 minutes in our kitchens. My cousin, Mia and …
I should simply not be allowed to drive in Italy. I am a danger to my fellow Italians. My solo adventures typically have me flying down autostradas …
In 1929, the Touring Club of Italy reported that “Whoever travels across this island even if only briefly, will take away lasting impressions and memories …