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Magic of Montalcino
Meet the family
Roasted Pork Loin with “Tonnato” Sauce
Pesce crudo – Don’t call it Italian sashimi!
In Celebration of Ferragosto: Wine Poached Chicken Tonnato
Roasted Peppers with Tuna Mousse and Balsamic Reduction
Toast to the Pomodoro: Fresh Tomato and Tuna Pasta
Insalata di Ceci, Tonno e Ruchetta: Chickpea and Tuna Salad with Arugula
Simple Pleasures: Tuna-Stuffed Tomatoes
Tuna Carpaccio with Arugula Salad and Caper Vinaigrette