Uccellini Scappati (Pork Rolls with Prosciutto and Sage)
This classic Italian dish is similar to the famous saltimboca in that it balances mild pork or veal with salty prosciutto and sage adding wonderful …
This classic Italian dish is similar to the famous saltimboca in that it balances mild pork or veal with salty prosciutto and sage adding wonderful …
Ahhh, Saturday night dinner after a long business trip. I so prefer to stay in and spend time preparing a delicious dinner over a great bottle …
World Nutella Day 2011 is finally here!! I have been plotting this recipe for a few weeks…..nutella, dark chocolate, espresso AND sea salt in one …
A magical but short trip to Portugal this past month inspired me to mix up this pork and clam medley for dinner last eve. After …
Nothing soothes the soul more than a steaming bowl of zuppa! After a long week of travel coupled with the coldest of winter days, it …
Another cold and snowy week here in Pennsylvania! But alas, I know spring is around the corner because my gardening catalogs have begun to arrive …
Victor (left) and Jay, Italy 2010 A special treat for me is our trips to New York City to visit with our dear friend, Victor. Victor is in …
Ahhh, warm holiday memories that bring a smile to my face….my brother and I standing over the pizzelle maker for hours on end while Mom made pizzelles for …
Baby, its cold outside!! Wow – winter is here!!! Time for a cozy Sunday night next to a blazing fire. And this calls for some …
Oh my – how I have missed you guys! I haven’t posted in a month!!! Work has left me circling the globe and little time for my food loving …
This dish is another quick and simple one to prepare….great for a quick weeknight dinner after a long day of work. This easy fall-inspired dish can …
Fall has arrived! Chilly, sweater snuggling weather is finally here after a very hot, dry summer here in the East. Although I dread the days …