Blood Orange Campari Olive Oil Cake
The sun-kissed hues of winter citrus can turn the dreariest of winter days into a pure ray of sunshine.,,,and blood oranges are the brightest of …
The sun-kissed hues of winter citrus can turn the dreariest of winter days into a pure ray of sunshine.,,,and blood oranges are the brightest of …
Baby, it’s cold outside! ❄️🥶 No matter where you are in the US, it’s cold right now. My sister will probably share her adventures of …
As I type this post, snow is falling lightly outside the window – the first of the season. We haven’t had much appreciable snow for …
Christmas 2023 is almost here! We’re all thinking about who will be coming over when, what we’ll be cooking and baking, and what we’ll serve. …
‘Ooooh, they have parmigiana di melanzane on the menu’ said I, mouth watering, sounding somewhat surprised as if I hadn’t eaten my favorite comfort food …
Autumn is the time for mushrooms. People in Italy who live near forests are madly foraging for fresh porcini mushrooms. Restaurant menus fill with mushrooms, …
The leaves have started to turn their beautiful yellow and reds as autumn settles in for another year. Our unseasonably warm autumn days have been …
Our recent trip to Sicily really has touched my heart. An island of five million people where Michele and I have deep family connections, even …
We are back from a spectacular few weeks in gorgeous and gritty Sicily. It has been over 10 years since I last visited and I …
Summer recipes are simply the best – fresh, vibrant produce that allows for almost effortless meals. A simple grilled steak slathered with caper-infused butter; or …
The first stop in our newly released -zine, Il Mare, is the beautiful island of Capri. A rocky island surrounded by azure blue seas, it …
Summer is full on right now – hot, hot humid days punctuated with heavy downpours, thunder, and lighting. A little grilling in the rain (when …