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Regions of Italy

Sardinia’s Ancient Interior

Zuppa Gallurese: Sardinian comfort food

Northeastern Sardinia: Sea, sky and sheep

Enchanting Sardinia

The Islands of Italy

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Meet the Family

Ciao and welcome to Our Italian Table! My name is Michele and together with my brother, Joe, grew up as children of wonderful first-generation Italian-Americans in Phillipsburg, New Jersey, a small town on the Delaware River that saw a large influx of Italian immigrants in the early 20th century. ...

Our Most Recent Newsletter

June 2019 Newsletter

Our Most Requested Recipes

Limoncello Ricotta Almond Cake (and Gluten-free too!)

Pasta with Fresh Crabmeat, Tomato and Basil

Osso Buco for Valentine’s (or any other special) Day

Chicken with Anchovies

Pasta con le sarde (Pasta with sardines) – The national dish of Sicily

Joey’s Ribollita: Tuscan Bean Soup

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