Roasted Pork Loin with “Tonnato” Sauce
Tuna sauce (“tonnato”)?! On pork?! Served cold?! 😲 What is going on here?! Welcome to an epic summer Italian-style with a delicious twist on a …
Tuna sauce (“tonnato”)?! On pork?! Served cold?! 😲 What is going on here?! Welcome to an epic summer Italian-style with a delicious twist on a …
Valentine’s Day has just come and gone but there are plenty of evenings to cook a great meal for that special someone. Osso buco is …
I received a cookbook as a birthday present from some work colleagues back in 1992. It’s by Jo Bettoja and is all about southern Italian …
This is a very special recipe for me. In 1993, I visited my relatives near Senigallia, Italy for the first time. Lena, my dad’s cousin …
I read a lot of articles about how falso magro got its name. The name translates roughly to “falsely lean” or “falsely Lenten”. There are …
I have to confess that I have a guilty pleasure (ok, maybe more than one but only one that I am owning up to here) …
Saltimbocca means “jumps in the mouth” in Italian. This word has all to do with the great flavors of this dish. What could be better …
Thank you to everyone that helped make the March 2009 “The Supper of Lamb” such a fun event. This month’s event focused on Emilia-Romagna and …