A Tasty Spinach Sformato Recipe with Parmesan Sauce
Lets talk sformato! A what, you might ask? A sformato – a light, savory Italian custard-y treat. Think ‘flan’ with an Italian accent. I first …
Quails with fresh peas
Springtime is well underway here in Los Angeles! Flowers are fully in bloom mode; the few trees that lose their leaves are leafing out (most …
Pollo alla maceratese
I’m constantly amazed at how a few ultra-fresh ingredients, simply prepared, can make such a flavorful Italian dish. Today, I picked lemons from our backyard …
Le Marche: Polente con le vongole
Le Marche—the region of Italy on the Adriatic Coast east of Umbria—remains largely unknown to most Americans. Europeans and South Americans know about it and …
Italian Comfort Food! Pork Shoulder Braised in Milk (Maiale al Latte)
OMG, you guys! It has been almost a month since I posted!! The holidays were a glorious whirlwind of cookie exchanges, seven (ok, make that …
Eggplant-Wrapped Veal Meatballs
I received a cookbook as a birthday present from some work colleagues back in 1992. It’s by Jo Bettoja and is all about southern Italian …
Harvest Dinner: Easy Roasted Chicken with Grapes and Shallots
So you guys, you have to make this roast chicken! Why?? It is super simple. It screams FALL. The delicious aromas wafting from your oven …
A Late Summer Harvest: Timballini di Melanzane
As the heat of summer fades to the cooler chill of fall, my garden harvest begins to slow. The last of the tomatoes remain on the …
Angello fritto
Courtesy of the Marche region of Italy, this recipe may drive America’s backyard grillers crazy! Frying lamb chops?? In the summer?! How heretical!! Yet this …
End of Summer at Mussel Beach – Cozze alla marchigiana
I was in the Pacific Northwest this week visiting family and as usual, I was amazed at the abundance of fresh local seafood available in …
Zucchine ripine all marchigiana (Stuffed zucchini Marche style)
This is a very special recipe for me. In 1993, I visited my relatives near Senigallia, Italy for the first time. Lena, my dad’s cousin …
Summers’ Sultry Solstice: Eggplant Ricotta ‘Ravioli’ with Summer Tomato Sauce
SUMMER!!! How I love thee!! There is nothing like the garden bounty of a midsummer’s day. I just returned home from a trip to Uganda. …