Sauteed Spinach with Cannellini Beans and Garlic
Although it is still rather chilly here on the east coast of the US, spring is vibrating in the air. You can see the trees …
Although it is still rather chilly here on the east coast of the US, spring is vibrating in the air. You can see the trees …
After just returning from a week in Beijing for work, I was really craving some familiar Italian flavors. And with a wonderfully quiet Sunday ahead, …
Altomontes Italian Market is our local market for all foods Italian (www.altomontes.com) and has been THE place to go for Italian delights for over 35 years. This wonderful …
This is one of those recipes that as you are making it, you’re saying to yourself, “this makes no sense”. But some how it turns …
This classic Italian dish is similar to the famous saltimboca in that it balances mild pork or veal with salty prosciutto and sage adding wonderful …
Ahhh, Saturday night dinner after a long business trip. I so prefer to stay in and spend time preparing a delicious dinner over a great bottle …
World Nutella Day 2011 is finally here!! I have been plotting this recipe for a few weeks…..nutella, dark chocolate, espresso AND sea salt in one …
A magical but short trip to Portugal this past month inspired me to mix up this pork and clam medley for dinner last eve. After …
Nothing soothes the soul more than a steaming bowl of zuppa! After a long week of travel coupled with the coldest of winter days, it …
Another cold and snowy week here in Pennsylvania! But alas, I know spring is around the corner because my gardening catalogs have begun to arrive …
There are big beautiful bulbs of fennel in the grocery store right now and it prompted me to go hunting for a winter time recipe. …
Victor (left) and Jay, Italy 2010 A special treat for me is our trips to New York City to visit with our dear friend, Victor. Victor is in …