Sunday Comfort Food – Baked Eggplant with Ricotta and Marinara Sauce
After just returning from a week in Beijing for work, I was really craving some familiar Italian flavors. And with a wonderfully quiet Sunday ahead, …
After just returning from a week in Beijing for work, I was really craving some familiar Italian flavors. And with a wonderfully quiet Sunday ahead, …
Altomontes Italian Market is our local market for all foods Italian (www.altomontes.com) and has been THE place to go for Italian delights for over 35 years. This wonderful …
This is one of those recipes that as you are making it, you’re saying to yourself, “this makes no sense”. But some how it turns …
This classic Italian dish is similar to the famous saltimboca in that it balances mild pork or veal with salty prosciutto and sage adding wonderful …
Ahhh, Saturday night dinner after a long business trip. I so prefer to stay in and spend time preparing a delicious dinner over a great bottle …
World Nutella Day 2011 is finally here!! I have been plotting this recipe for a few weeks…..nutella, dark chocolate, espresso AND sea salt in one …
A magical but short trip to Portugal this past month inspired me to mix up this pork and clam medley for dinner last eve. After …
Nothing soothes the soul more than a steaming bowl of zuppa! After a long week of travel coupled with the coldest of winter days, it …
Another cold and snowy week here in Pennsylvania! But alas, I know spring is around the corner because my gardening catalogs have begun to arrive …
There are big beautiful bulbs of fennel in the grocery store right now and it prompted me to go hunting for a winter time recipe. …
Victor (left) and Jay, Italy 2010 A special treat for me is our trips to New York City to visit with our dear friend, Victor. Victor is in …
Stuffed pork loin is a magical way to dress up the otherwise inexpensive but boring pork loin. Pork loins have become as dry as turkey …