Sicilian Stuffed Peppers
Summer, summer, summer ☀️ ☀️ ☀️ ☀️… what to cook this hot summer? When you want something tasty and filling, Sicilian stuffed peppers are the …
Summer, summer, summer ☀️ ☀️ ☀️ ☀️… what to cook this hot summer? When you want something tasty and filling, Sicilian stuffed peppers are the …
Tuna sauce (“tonnato”)?! On pork?! Served cold?! 😲 What is going on here?! Welcome to an epic summer Italian-style with a delicious twist on a …
Let’s talk about rice salads, shall we? Here in the US we don’t eat rice salads, insalata di riso, nearly as much as they do …
About a year ago, my sister Michele had the idea to write a short cookbook called Gatherings (⬅️ to download a free PDF version or …
Our paternal grandfather, Giuseppe Becci, was born and raised in the little village of Scapezzano in the region of Marche, Italy, which sits not far …
I somehow missed the whole quinoa bowl craze…not sure what rock I may have been sleeping under but a photo of a rather tasty one …
It’s that time of the year: artichoke season! Suddenly, artichokes are everywhere in farmers’ markets, and even in supermarkets. Even Stanley Tucci is cooking with …
SPRING!!! SPRING!!! SPRING!!! I thought it would never arrive yet here it is on our doorstep! (Apologies for yelling at you with all those exclamation …
My sister Michele and I have been on a sensory journey lately–one of food smells and tastes that invoke fond recollections. Looking at old photos …
Things are looking up! 14 days until spring. The sun is setting after 6 pm (ok, 5:57 but close enough). And the week ahead promises …
Growing up, everyone we knew was of Italian descent. Our town was full of Italian immigrant families and our Roman Catholic church was full of …
Celebrating Valentine’s Day after almost a year into the pandemic will either leave you giddy at the thought of a quiet romantic dinner at home …