Basil-infused Cocktails to Start the Summer Right
Oh, dear friends. Sometimes you just have to let it all go and trust. This past week was a tough one….the Orlando mass shooting (when …
Oh, dear friends. Sometimes you just have to let it all go and trust. This past week was a tough one….the Orlando mass shooting (when …
When I was a kid, I used to sit at the kitchen table on a weekend morning watching my mother chop mounds of onion, celery …
Ciao, tutti! As I write this post, my brother and Mark are relaxing in the little village of Scapezzano, Italy – in the very house …
Ooooh, happy Saturday! Spring has arrived! A freshness in the air. Tender leaves unfolding. Bees a buzzing. Spring veggies are springing forth. Oh joy 🙂 …
Join me for a week in the glorious Tuscan countryside as we travel to my beloved Montalcino. More details can be found at: The Magic of …
Happy weekend, tutti! 🙂 I have to admit that this dish is one of my ABSOLUTELY favorite meals. Simple, fast, tasty and even gluten-free if you …
Lets talk sformato! A what, you might ask? A sformato – a light, savory Italian custard-y treat. Think ‘flan’ with an Italian accent. I first …
Ciao ciao, dear friends! A nice quiet, chilly Saturday morning here in Pennsylvania! After a crazy, busy work week, it feels exceptional to just sit …
A simple gluten-free ricotta almond cake with a kick of limoncello…..happy, happy.
Ciao tutti! ‘La festa degli innamorati’ is right around the corner and if you are like me, your preference is a quiet candlelit dinner at …
Snowmageddon 2016 – a food blogger’s dream! Two feet of snow outside with more still to come….not much else to do than hunker down and …
OMG, you guys! It has been almost a month since I posted!! The holidays were a glorious whirlwind of cookie exchanges, seven (ok, make that …