Torta di mandorle con glassa arancione (Almond Cake with Orange Glaze)
This is one of those recipes that as you are making it, you’re saying to yourself, “this makes no sense”. But some how it turns …
This is one of those recipes that as you are making it, you’re saying to yourself, “this makes no sense”. But some how it turns …
It is steamy, hot and humid here on the East Coast today. With my recent visit to Italy fresh in my mind, I knew from the …
I am just back from two weeks in Italy and my beloved Montalcino. A dear friend of mine invited me to lunch and suggested we …
Il mio amore was coming for dinner last eve and I was in the mood for something I rarely make – couscous. This typically Arab …
Friuli Venezia-Giulia (FVG) is an area of Italy many Americans don’t know about. Northeast of Venice, it’s a region of Italy rich in history and …
I have been dreaming about this dish since I tasted it in Piedmonte a few weeks back!! Sweet roasted peppers, creamy tuna, tangy balsamic….I couldn’t wait to …
Unexpectedly finding myself in Piedmont for a weekend in March, I toodled around the gentle hills of the region that is known as the Langhe. I excitedly …
My unexpected drive through Piedmont last weekend left me with an appreciation for the wonderful food of this region. The rolling hills of what is …
I unexpectedly find myself in the northwest corner of Italy! When I realized that I could drive from a meeting in France to a meeting …
Aaaahhh, my dear Isabella and Luigi….grazie mille for so many fond memories of Montalcino. Having just spent a few weeks on the international business trail, my …
Some days are just magical…and yesterday was one of those days. The town came alive as the festivities for Sagra unfolded…each quartieri arrived in the …
I love Italian market days and Friday is market day in Montalcino. Even the foggy, rainy morning did not keep the locals from climbing the …