It’s time for our Seven Fishes Roundup and our Seven Fishes menu for 2021!
As mentioned in my last post, the Seven Fishes feast has become a big deal for me over the years. What started as a formal sit-down dinner with way too many dishes has evolved over the years to a fun seven+ fish buffet (extra fish always permitted!) where friends and family gathered for one or all of the fish. But arrgh, in these darn damn pandemic times, our larger gathering has had to be put on hold again. We were so hoping that this year would be the year to bring everyone back together again 🥳 – but once again we have been forced to limit our gathering to only family this year 😢. In the spirit of simpler, we also decided to keep the menu limited to one course at the table so we can leave plenty of time for Dominick the Donkey dance-offs. (Cousin Lenny, you had better practice up those dance moves! 🕺Mia and I have it down 👯♀️)
Also, below are some of our fave Seven Fish-friendly recipes from over the years! (I have to giggle (or cringe) at some of the older photos – eek, good to see our photography skills improving over the years!) We will be posting more fishy recipes in the coming weeks but wanted to whet your appetite with some oldies but goodies.
And in honor of the Seven Fishes, we are doing a Seven Fishes giveaway of all things fishy at Our Italian Table – from a gorgeous fish kitchen linen to Sicilian sea salts to Sicilian fishing boat notecards to a fishy keychain and last but not least, a sparkly wine bag (because it IS the holidays after all!) – head on over to Instagram @OurItalianTable to enter our giveaway. A huge GRAZIE MILLE for all the support his past year! 💛
Happy holidays!
Hugs!
xx Michele & Joey ❤️
Zuppa di Cozze – Mussels in tomato sauce
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Insalata d’Arance Siracusana (or the best ever Orange Salad)
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Fresh Cod Cakes with Italian Salsa Verde (and Feast of the Seven Fishes)
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Sicilian Sauteed Shrimp with Almonds
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Clams Oreganata: Perfect for Seven Fishes
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A Sicilian-influenced Monkfish Brodetto
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Sardinian Fregola with Clams
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Summer Clam Guazzetto
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Mussels and Shells in a Saffron Tomato Soup
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Drunken Octopus Salad
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Calamari ripieni alla marchigiana (Stuffed squid)
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Seppie con piselli (Cuttlefish with peas)
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Somewhere Beyond the Sea: Sicilian Clams with Fennel Broth
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Brodetto alla senigalliese
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Paccheri with bottarga and lime
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A Tasty Kettle of Fish: Adriatic Seafood Brodetto
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Food Memories: Grilled Swordfish with Chickpea Puree and Salmoriglio Sauce
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Pesce crudo – Don’t call it Italian sashimi!
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Debra’s My Italian Garden: Planked Mustard Pepper Salmon
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Swordfish involtini on the grill (Involtini di pesce spade alla griglia)
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Garlicky Swordfish Calabrian Style
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Involtini di Pesce Spada (Sicilian Swordfish Rolls)
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Salmon Baked in Paper (Salmone in Cartoccio)
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In my mother’s footsteps: Pasta with Tuna and Tomatoes
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Cavatelli con le cozze (Cavatelli with mussels)
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Southern Italian seafood salad (Insalata di mare)
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Clam, squid, fennel and sausage stew (Vongole, calamari, finocchio, salsiccia guazzetto)
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The Little Fish Market in the Wall: Shrimp with Pancetta and Puree of Chickpeas (Gamberi al Pancetta e Crema di Ceci)
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Calamari in umido (Squid braised in tomatoes and red chili)
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Seafood Ink Risotto (Risotto al nero di frutti di mare)
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Pesce al Sale (Fish in a Salt Crust)
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Sicilian Seafood Couscous
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Prosciutto-Wrapped Scallops on a Bed of Roasted Asparagus
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Tuna Carpaccio with Arugula Salad and Caper Vinaigrette
Tuna Carpaccio – our first course on our ‘Feast of the Seven Fishes’ menu for Christmas Eve 2008. I have…
Hello,
Have followed you for a long time and also have purchased your products.
Love this “Vigilia” menu.
I cannot, however, access the recipes.
Even tried to enter them in your “search” .
….nothing. can you help?
Grazie di cuore ~ Buon Natale;
Many thanks, Fedora! The menu itself does not have links (new menu so recipes not on blog yet) but some will be posted before XMAS! However, you should be able to click on the links before the photos in the roundup….are you able to? Grazie!!! Michele